Cupcake Chic

Peaches ‘n Cream

Celebrate spring with a light cake dressed in peach slices and finished with Chantilly cream and flanked with toasted almond flakes. Just the ticket for a light and lively ending to a special meal.

(7 votes, average: 4.14 out of 5)
 Loading ...

You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.